top of page

Sat, Feb 19

|

Madison

Pastry Chef Workshop

Beginner's pastry chef workshop with Marie - we'll cover shaping laminated dough for the February classes. All participants will get to bring home freshly made pastries! Tools and materials for every class are included - please bring yourself and wear closed toe/slip free shoes.

Registration is closed
See other events
Pastry Chef Workshop
Pastry Chef Workshop

Time & Location

Feb 19, 2022, 9:00 AM – 12:00 PM

Madison, 1219 N Sherman Ave, Madison, WI 53704, USA

Guests

About the event

Beginner's pastry chef workshop with Marie - we'll cover shaping laminated dough January 8th, choux paste and fillings January 15th, tarts and fillings January 22nd, and basic European style breads January 29th. All participants will get to bring home freshly made pastries! Tools and materials for every class are included - please bring yourself and wear closed toe/slip free shoes. 

Tickets

  • Beginning Pastry Chef Workshop

    Saturday baking workshop with Marie of Far Breton Bakery LLC

    $45.00
    +$1.13 service fee
    Sold Out

This event is sold out

Share this event

bottom of page