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Bakery Facelift

We are approaching our one year anniversary at the storefront (hurray!) and it is time to move some our our renovation efforts to the outside of the building which needs a little TLC. On Tuesday, the aluminum trim got a beautiful new color in "Dark Clove" and we said goodbye to the old New Orleans Take Out mural with a coat of primer. There is some beautiful artwork planned for the side of the building so stay tuned!


A great way to support the bakery is to sign up for an eGift Card! We have finally gone paperless - you can purchase your eGift Card online, keep it for yourself or email to a friend as a gift. Provide our staff with your phone number at checkout, and we'll deduct the purchase from the eGift Card balance. Convenient!



We'll be back from our 10 day vacation on August 31st. As always, we thank you for your loyal patronage and support. See you soon!


Marie and the Team of Far Breton Bakery/NOTO Coffee Bar



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Lynette Jandl
Lynette Jandl
Aug 18, 2023

Carbs are bad for my diabetic retinopathy so I eat keto. It's trickier than baking with high carb ingredients but hopefully you might try some keto friendly offerings some day. I think you'll do VERY well on the Northside whatever you bake!

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